Production Facilities
Breweries, Food Processors and other Production Facilities all have a lot to gain from composting. Reduce your waste, lower your impact, and save on landfill pick-ups.
Why Your Facility Should Compost
How It Works
Included In the Service
Ready to start composting, but don't know how?
Are you a production facility ready to start composting, but don’t know where to start?
If so, contact us and we can help you begin to reduce your food waste.
Did you know that meat, dairy, pasta, and more can all be composted?
Learn more about what can and cannot be composted here:
YOU CAN COMPOST THAT!!
What our customers are saying
“United Natural Foods is the leader in distributing natural and organic products across the country and Canada. Compost Crusader is consistently reliable with picking up our compost and communication is always there if a scheduling change is needed. Money is not a factor when preventing as much waste going to a landfill as possible. Composting does limit out tonnage of trash, so this helps limit the number of trash pickups required week to week. Overall, it balances the costs. Our maintenance and inventory control teams have quickly took on the importance of separating compostable items to be picked up weekly.”
Rodney Edie
Facilities Maintenance Manager, UNFI